Reasons to Cut Your Own Hair

Are you the type of person who loves DIY projects as long as they don’t have to do with yourself? Why don’t you like to do things for yourself without the help of professionals? Are you worried that you might not have the right skills, so you are not going to be thrilled with the outcome? Well, when it comes to grooming and taking care of yourself and your overall aspect, we strongly think that there are plenty of good reasons to cut your own hair. Owning a trimmer or a clipper is going to prove to be very efficient so if you don’t have such a tool yet, you should begin doing some research and invest some money in one. We can guarantee the fact that once you will have your own trimmer or clipper, you will not want to go back to spending money on professional services ever again. So, here are the main reasons why we believe that you should learn how to cut your own hair:


  • It is very convenient. We live in a busy world in which we are forced to deal with long working hours and less and less time for ourselves. This being said, there is nothing more convenient than a 5 or 10 minutes routine in the morning to make sure that you look perfect every single day. This can help you save the time that you would have to invest in appointments to the barber’s shop and the time spent in traffic to get there and then get back home.
  • Style on the go. Do you have a last minute meeting which is very important? Of course, you don’t have time to go to the barbershop. Well, with the right trimmer or the right clipper, you don’t even need to turn your attention to a professional; you can style up at home.
  • Control- How many times have you went to the barbershop and asked the barber to follow specific requirements only to realize that they were all ignored? This is frustrating, right? Well, you don’t have to feel frustrated about such a thing anymore. Doing your own grooming routine will offer you full control.
  • Great style and minimal effort- You might not have a lot of experience in doing your own grooming routine yet but you’ll quickly gain it. The result stands in a great style, all the time, with minimal effort. How great is that?

Did we convince you to invest some money in a hair trimmer or clipper? If ‘’yes’’, we even have a recommendation: Oneblade from Phillips. Oneblade is a versatile tool, a razor which can actually trim and shave. You are surely going to be pleased with the purchase because Oneblade is simple to use, very easy to clean, it is a tool which can be used for both wet and dry routines, it uses a special blade technology which perfectly follows the contour of your face and it also comes with a 3 in 1 feature which allows you to shave at different lengths. You are going to love it.

Cookware Advice: Stainless Steel vs. Cast Iron, Which One is Better?

Take note that every skillet in the market differs in some aspects. And one of the significant factors you have to consider is the type of material it uses.

The two most popular skillets are stainless steel and cast iron type. If you are pondering which one to choose, below is a summary of the features as well as the benefits and drawbacks of a stainless steel and cast iron skillet.

Stainless Steel Skillet

The Pros

#1 Dishwasher Safe

Cleaning is never a struggle with a stainless steel skillet. It is 100% dishwasher safe. Hence, this type of frying pan is easier to take care of and maintain.

#2 No Weird Taste

Stainless steel frying pans are not reactive to acid. It assures that there is no weird taste on your food that is a result of acid reaction. Thus, you can cook all types of food using this cookware.

#3 Lightweight

A stainless steel frying pan is less heavy. It is more comfortable to use compared to heavier skillet since you can hold it easily even at a long period of time. That is also one of the reasons why restaurants and diners prefer a stainless steel skillet.

The Cons

The drawbacks of stainless steel are quite a few. This type of skillet is a poor heat conductor since it is composed of layers of other material like aluminum or copper.

However, some stainless steel skillet use copper has an inner layer which enhances the heat conductivity of the item. Unfortunately, it is not the best option for individuals with a tight budget for this type of stainless steel skillet is expensive.

Cast Iron Skillet

The Pros

#1 Fantastic Conductivity and Retention

When it comes to heat conduction and retention, a cast iron skillet is the top choice. This type of frying pan heats up fast and assures the heat is evenly distributed on the surface. Moreover, it holds temperature extremely well compared to a stainless steel skillet.

#2 Versatile

A cast iron frying pan is incredible and highly versatile cookware. You can use it to roast, fry and bake. Likewise, it has a non-stick feature. It also works well for induction cooking.

#3 Longevity

If a stainless steel skillet can last for many years with proper care, a cast iron, on the other hand, can last for a lifetime. You can refurbish it when in poor shape which means you don’t have to get a new skillet every single time.

The Cons

Using cast iron skillet has two drawbacks. First, it is reactive to high acid foods. That is the reason why you get a weird taste when cooking high acid food on cast iron skillet.

Second, this type of frying pan requires a different method of maintenance. There are several do’s and don’ts when it comes to cleaning a cast iron. You can check this out through online sources like the My Skillet Chef.

If you are still confused on which one to buy, consult the My Skillet Chef. This website has all the details you need about frying pans. It can help you search for the best skillet for your cooking needs.